Indian Pantry Starter Kit

The heart of Indian cooking! A warm, aromatic spice blend that instantly elevates curries, stews, and marinades.

Small but mighty! These fragrant leaves add a burst of earthy, citrusy flavor to dals, chutneys, and stir-fries.

A kitchen lifesaver! This bold, aromatic paste is the foundation of countless Indian dishes, adding instant depth to curries and marinades.

Tiny seeds, big flavor! Sizzle them in hot oil to release their nutty, peppery kick, perfect for dals and pickles.

The secret umami booster! Just a pinch enhances curries, lentils, and vegetables with a savory, garlicky depth.

Light, citrusy, and slightly sweet, this versatile spice brings balance to curries, spice rubs, and chutneys.

Toasted or ground, cumin adds a warm, earthy richness to everything from rice dishes to spice blends.

Liquid gold! This rich, buttery fat enhances the flavor of roti, rice, and curries while giving food an irresistible aroma.

Smoky and bold, these large pods add depth to biryanis, masalas, and slow-cooked stews.

A rich, caramel-like sweetener that deepens the flavor of chai, curries, and Indian sweets with a touch of nostalgia.

Sweet, tropical magic! Blend into lassis, drizzle over desserts, or use in marinades for a fruity twist.