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What is in my Box?
The Turkish Starter Pack includes 8 key staples that will allow you to cook an endless array of delicious meals. Our recipe guide includes easy 10, 30, and 60 minute recipes to put your kit to immediate use.
Sumac
Turkish Tomato Paste (Domates Salçasi)
Malatya Dried Apricots
Pickled Hot Peppers (Tat)
Hot Pepper Paste (Acı Biber Salçası)
Aleppo Pepper (Pul Biber)
Pomegranate Molasses (Nar Ekşisi)
Chili Pepper (Urfa Isot Biber)
Sumac
Tangy and bright, this deep-red spice adds a lemony zing to salads, meats, and rice—Turkish flavor, no citrus required.
Turkish Tomato Paste (Domates Salçasi)
Rich, concentrated, and sun-kissed—builds the bold base of stews, pilafs, and sauces.
Malatya Dried Apricots
Sweet, tender, and packed with sunshine—snackable or simmered into savory tagines and pilafs for sweet-savory balance.
Pickled Hot Peppers (Tat)
Crunchy, vinegary heat—pile onto kebabs, wraps, or meze platters for a fiery kick.
Hot Pepper Paste (Acı Biber Salçası)
Spicy, smoky, and addictive—stir into sauces, soups, or marinades to bring the heat.
Aleppo Pepper (Pul Biber)
Mild and fruity with a slow-building warmth—sprinkle on eggs, dips, or kebabs for that signature Turkish spice.
Pomegranate Molasses (Nar Ekşisi)
Sweet-tart and syrupy—drizzle on roasted veggies, grilled meats, or fattoush salad for a rich, tangy pop.
Chili Pepper (Urfa Isot Biber)
Smoky, earthy, and slightly sweet—this deep crimson flake brings a mellow, sultry heat to almost anything.
The Turkish Starter Pack includes 8 key staples that will allow you to cook an endless array of delicious meals. Our recipe guide includes easy 10, 30, and 60 minute recipes to put your kit to immediate use.
Recipes
